Cuban Corner Menu

Crispy golden potato stuffed with savory Cuban-style ground beef and melted cheese. A perfect balance of crunch, flavor, and cheesy goodness in every bite

Stuffed tostones trio three crispy fried plantain cups filled with Cuban flavors: shredded beef (ropa vieja), creamy tuna dip with mayo, cream cheese & peppers, ham & cheese dip with mayo, cream cheese, peppers & melted cheese on top

Fresh slices of authentic Cuban bread toasted with butter and a touch of garlic until golden and crispy. Simple, warm, and full of flavor. (5 per order)

Add masas de puerco for an extra charge

Cilantro Garlic Cream – Cuban Corner Our signature creamy blend made with fresh cilantro, garlic, mayonnaise, and olive oil. Smooth, rich, and full of flavor — the perfect finishing touch to elevate any dish. 2 1/2 oz

Cuban bread, croquettes, ham, Swiss cheese or mozzarella cheese, and mustard

Juicy grilled skirt steak, between 8oz to 9 oz marinated and served with fresh chimichurri on top. Served with two sides of your choice

Palomilla steak topped with grilled onions. Served with two sides of your choice

Pan-fried shredded beef marinated with onions, garlic, and lime. Served with two sides of your choice

Grilled chicken breast topped with grilled onions. Served with two sides of your choice

Grilled chicken fajitas with peppers, and onions. Served with two sides of your choice

Tender chicken thigh and drumstick cooked with potatoes in a homemade sauce. Served with two sides of your choice

Smoked pork chops topped with grilled onions. Served with two sides of your choice

Roasted pork with Cuban mojito. Served with two sides of your choice

Crispy pork bites topped with a Cuban mojito. Served with two sides of your choice

Maduros. Sliced ripe plantains, fried until golden brown, offering a sweet and tender texture typical of Latin-American cuisine

Fried yucca, a starchy root, deep-fried until golden and typically served with garlic sauce

Chicharritas. Thin, golden, and irresistibly crunchy plantain chips, fried fresh to perfection. Served with our signature Cuban mojo dipping sauce—garlicky, citrusy, and full of bold flavor that takes every bite to the next level

Boiled cassava typically topped with a garlic mojo sauce,

Succulent beef encased in a flaky, golden pastry shell. With your favorite sauce (mayo-ketchup or garlic cilantro sauce

Crispy pastry filled with savory seasoned chicken served with our signature garlic sauce

Chocolate mousse cake served with ice cream

Large Cuban-style café con leche (over 8 oz). Bold espresso blended with creamy milk for a smooth, rich, and comforting flavor

Bold and smooth Cuban espresso “cut” with a touch of steamed milk for the perfect balance. Rich, slightly sweet, and full of flavor—small in size, big in energy. The classic Cuban pick-me-up

Condensed milk and malt. Goya

Batidos. Natural fruit milkshakes with mamey, mango, or soursop